Creating points of difference through food and drink

We work hard to make sure our catering environments don’t look and feel like conventional staff canteens, but much more like alternate collaborative spaces offering great casual dining experiences.

Our distinctive brand, on-trend food and drink, engaging teams and experience in creating design-led environments help clients make the most of an opportunity to create a point of difference through food and drink.

Our restaurants deliver food and drink experiences that your colleagues will want to come back for, time and time again.

Sometimes a meeting room is just too formal.  Our caf├ęs and delis provide the perfect setting for a coffee and a catch up.

Good food is only one piece of the puzzle, we look to tailor our hospitality to suit your brand and your people.

From bars and pop-up food pods to the most creative cafes and impeccable parties, we give it our all.

We are the last link in a long chain of people working in coffee; and we realise the importance of that position and do it justice by delivering quality in every cup.